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Economic Sustainability of Italian Greenhouse Cherry Tomato

2014

Greenhouse tomato cultivation plays an important role in Sicily, being the primary production area in Italy, due to its favorable pedo-climatic conditions that permit extra-seasonal productions. In Sicily, more than half of greenhouse tomato production is derived from the Province of Ragusa on the southeastern coast, where especially cherry tomato typologies are cultivated. Over the last decade, the Ragusa Province has registered a decrease both in terms of greenhouse tomato area and harvested production due to several structural problems that would require restructuring of the tomato supply chain. Thus, since recognition of real costs and profitability of tomato growing is a vital issue, b…

production costEngineeringRestructuringfarming operationsSupply chainGeography Planning and DevelopmentGreenhouseTJ807-830Management Monitoring Policy and LawTD194-195Profit (economics)Renewable energy sourcesAgricultural scienceCherry tomatojel:QSettore AGR/01 - Economia Ed Estimo RuraleGE1-350Sicilysupply chainCommercial OrganizationbiologyEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbusiness.industryjel:Q0jel:Q2biology.organism_classificationjel:Q3farming operationlanguage.human_languagejel:Q5Environmental sciencesEconomyjel:O13farming operations; production cost; profit; Sicily; supply chainlanguageProfitability indexjel:Q56businessSicilianprofitSustainability
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